We got a new blender.
You can make a nice thai ginger soup like this:

• 500 ml water
• stock cube
• stick of celery
• slice of cabbage
• slice of carrot
• tomato
• spinach – handful
• slice of raw ginger
• 2 cloves of garlic
• 2 handfuls of cashew nuts
• 1 pepper sliced
• 1 slice of chilli
• 1 slice of lemon with peel on
• 1/4 of an apple

Whiz it up and leave running for 6-7 minutes until steaming.

Hot, raw, tasty soup